FOOD | 【公式ＨＰ】大盤振舞できたてや！紙屋町本店

[Standard] The izakaya menu offers a variety of dishes that are perfect for serving sake.
- Chilled tomatoes
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  It is a popular dish all year round!
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  Chilled tomatoes
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  It is a popular dish all year round!
- Special soup stock egg
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  Every day is carefully wound one by one.
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  Special soup stock egg
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  Every day is carefully wound one by one.
- Cream cheese marinated in wasabi and soy sauce
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  Cream cheese marinated in wasabi and soy sauce
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- Stagnation
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  Both the classic edamame and itawasa are popular products!
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  Stagnation
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  Both the classic edamame and itawasa are popular products!
- Salt soybean
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  Salt soybean
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- Assortment of homemade pickles
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  Fresh seasonal vegetables are pickled in our homemade rice bran.
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  Assortment of homemade pickles
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  Fresh seasonal vegetables are pickled in our homemade rice bran.
- Tataki cucumber
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  Tataki cucumber
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- Octopus wasabi
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  Octopus wasabi
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- Cod changer
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  Cod changer
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- Broiled eggs
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  Broiled eggs
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- Hiroshima specialty gansu
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  Hiroshima specialty gansu
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- Grilled and smoked cod roe
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  Grilled and smoked cod roe
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- Squid liver dressing
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  Squid liver dressing
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- French fries
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  French fries
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- Fried Takoyaki
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  Fried Takoyaki
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[Nana] The main dish is a creative dish of vegetables.
- Classic Caesar Salad
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  A very popular salad with the perfect combination of prosciutto and crispy cheese!
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  Classic Caesar Salad
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  A very popular salad with the perfect combination of prosciutto and crispy cheese!
- Healthy steamed chicken salad
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  Healthy steamed chicken salad
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- Chooregi Salada
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  Chooregi Salada
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- Pickled celery
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  Pickled celery
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- Homemade potato salad
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  Special potato salad with blue cheese served on a baked baguette!
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  Homemade potato salad
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  Special potato salad with blue cheese served on a baked baguette!
- Assorted seasonal vegetables and tempura
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  Freshly fried tempura made with seasonal vegetables is delicious!
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  Assorted seasonal vegetables and tempura
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  Freshly fried tempura made with seasonal vegetables is delicious!
- Grilled long potatoes with fluffy toro
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  Popular menu! It is a gem that is made by adding soup stock to yam and baking it plumply!
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  Grilled long potatoes with fluffy toro
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  Popular menu! It is a gem that is made by adding soup stock to yam and baking it plumply!
- Yamagata Stock Tofu
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  Aromatic vegetables such as okra, eggplant, myoga, and shiso leaves are finely chopped and soaked in soy sauce with dashi stock.
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  Yamagata Stock Tofu
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  Aromatic vegetables such as okra, eggplant, myoga, and shiso leaves are finely chopped and soaked in soy sauce with dashi stock.
- Mentaiko potato butter
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  Mentaiko potato butter
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- Deep-fried lotus root
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  Deep-fried lotus root
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- Deep fried corn and asparagus
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  Deep fried corn and asparagus
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- Potato Cheese Mochi
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  Potato Cheese Mochi
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- Deep fried extra thick burdock
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  Deep fried extra thick burdock
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[Seafood] Seafood is the main dish.
- 〆 mackerel
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  〆 mackerel
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- Sanma (Pacific saury) marinated in vinegar
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  Sanma (Pacific saury) marinated in vinegar
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- Grilled Spanish mackerel
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  Grilled Spanish mackerel
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- Plump Shrimp Chili
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  Plump Shrimp Chili
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- Sake Steamed Clam
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  Sake Steamed Clam
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- yellowtail radish
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  yellowtail radish
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- Fried squid leg
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  Fried squid leg
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- Deep fried oysters
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  A classic izakaya menu item, fried oysters♪ Pairs perfectly with tartar sauce!
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  Deep fried oysters
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  A classic izakaya menu item, fried oysters♪ Pairs perfectly with tartar sauce!
- Conger eel tempura
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  Conger eel tempura
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- Small sardine tempura
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  The photo shows small sardines with curry salt.The meat is plump and goes well with curry salt as an accent.
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  Small sardine tempura
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  The photo shows small sardines with curry salt.The meat is plump and goes well with curry salt as an accent.
- Crab cream croquette
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  Crab cream croquette
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- Seafood pancake
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  Seafood pancake
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- Kiss tempura
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  Kiss tempura
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- Shrimp and broccoli ajillo
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  Shrimp and broccoli ajillo
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- Grilled Shishamo
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  Grilled Shishamo
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[Meat] The main dish is a creative dish of meat.
- Boiled beef stew
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  Boiled beef stew
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- Popular roast beef
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  This is limited to one order per person.
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  Popular roast beef
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  This is limited to one order per person.
- Homemade Tsukune Ontama
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  Handmade meatballs with a chewy lotus root and a slight perilla scent.It goes well with sweet sauce.
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  Homemade Tsukune Ontama
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  Handmade meatballs with a chewy lotus root and a slight perilla scent.It goes well with sweet sauce.
- Sangen pork cutlet Japanese sauce
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  Sangen pork is so soft! With a light Japanese sauce.
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  Sangen pork cutlet Japanese sauce
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  Sangen pork is so soft! With a light Japanese sauce.
- Special fried chicken, plain
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  Special fried chicken, plain
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- Special fried chicken with grated daikon radish and ponzu sauce
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  Special fried chicken with grated daikon radish and ponzu sauce
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- Yan'nyomu chicken
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  Yan'nyomu chicken
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- Toriten
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  Crispy on the outside! Made with soft breast meat, highly recommended!
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  Toriten
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  Crispy on the outside! Made with soft breast meat, highly recommended!
- Grilled chicken wings with black pepper
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  Grilled chicken wings with black pepper
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- Iron plate liver and chives
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  Iron plate liver and chives
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- Deep-fried dumplings with lots of filling
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  Deep-fried dumplings with lots of filling
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- Duck Pastrami
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  Duck Pastrami
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- Bastard ponzu
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  Bastard ponzu
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- Chicken skin dumplings
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  Chicken skin dumplings
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- Meat shumai
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  Meat shumai
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- Smoked pork tongue with green onion and salt sauce
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  Smoked pork tongue with green onion and salt sauce
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- Spicy Chicken Sticks
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  Spicy Chicken Sticks
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[〆] It is a popular gem that makes you want to eat.
- Small onion bowl
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  Small onion bowl
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- Dashi Chazuke with Plum/Mentaiko
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  The rich dashi stock makes it the perfect final dish!
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  Dashi Chazuke with Plum/Mentaiko
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  The rich dashi stock makes it the perfect final dish!
- Yamagata dashi rice
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  Yamagata dashi rice
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- [Cold] Salted Citrus Ramen
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  [Cold] Salted Citrus Ramen
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- [Cold] Sesame-flavored tantan noodles
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  [Cold] Sesame-flavored tantan noodles
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[Sweetness] From handy desserts to handmade desserts that take a lot of time.
- Seasonal Sorbet
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  Seasonal Sorbet
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- Vanilla ice cream / Matcha ice cream
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  Vanilla ice cream / Matcha ice cream
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- Fried bread black honey Kinako / chocolate sauce
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  Choose your favorite sauce for fried soy milk bread.
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  Fried bread black honey Kinako / chocolate sauce
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  Choose your favorite sauce for fried soy milk bread.
- Honey toast with vanilla ice cream
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  Toasted marble honey toast with cold vanilla ice cream.
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  Honey toast with vanilla ice cream
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  Toasted marble honey toast with cold vanilla ice cream.
- Scorched caramel pudding
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  The surface is irresistible!
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  Scorched caramel pudding
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  The surface is irresistible!
- Jiggly Coffee Jelly
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  Jiggly Coffee Jelly
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- Apple compote with vanilla ice cream
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  Apple compote with vanilla ice cream
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- Pancakes with caramel sauce and mascarpone
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  Pancakes with caramel sauce and mascarpone
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Comments

The menu above is subject to change according to the season.There are other menus as well.Please visit us once and enjoy it!! Dekitateya Owner Masaharu Nishida

[Standard] The izakaya menu offers a variety of dishes that are perfect for serving sake.

Chilled tomatoes

Special soup stock egg

Cream cheese marinated in wasabi and soy sauce

Stagnation

Salt soybean

Assortment of homemade pickles

Tataki cucumber

Octopus wasabi

Cod changer

Broiled eggs

Hiroshima specialty gansu

Grilled and smoked cod roe

Squid liver dressing

French fries

Fried Takoyaki

[Nana] The main dish is a creative dish of vegetables.

Classic Caesar Salad

Healthy steamed chicken salad

Chooregi Salada

Pickled celery

Homemade potato salad

Assorted seasonal vegetables and tempura

Grilled long potatoes with fluffy toro

Yamagata Stock Tofu

Mentaiko potato butter

Deep-fried lotus root

Deep fried corn and asparagus

Potato Cheese Mochi

Deep fried extra thick burdock

[Seafood] Seafood is the main dish.

〆 mackerel

Sanma (Pacific saury) marinated in vinegar

Grilled Spanish mackerel

Plump Shrimp Chili

Sake Steamed Clam

yellowtail radish

Fried squid leg

Deep fried oysters

Conger eel tempura

Small sardine tempura

Crab cream croquette

Seafood pancake

Kiss tempura

Shrimp and broccoli ajillo

Grilled Shishamo

[Meat] The main dish is a creative dish of meat.

Boiled beef stew

Popular roast beef

Homemade Tsukune Ontama

Sangen pork cutlet Japanese sauce

Special fried chicken, plain

Special fried chicken with grated daikon radish and ponzu sauce

Yan'nyomu chicken

Toriten

Grilled chicken wings with black pepper

Iron plate liver and chives

Deep-fried dumplings with lots of filling

Duck Pastrami

Bastard ponzu

Chicken skin dumplings

Meat shumai

Smoked pork tongue with green onion and salt sauce

Spicy Chicken Sticks

[〆] It is a popular gem that makes you want to eat.

Small onion bowl

Dashi Chazuke with Plum/Mentaiko

Yamagata dashi rice

[Cold] Salted Citrus Ramen

[Cold] Sesame-flavored tantan noodles

[Sweetness] From handy desserts to handmade desserts that take a lot of time.

Seasonal Sorbet

Vanilla ice cream / Matcha ice cream

Fried bread black honey Kinako / chocolate sauce

Honey toast with vanilla ice cream

Scorched caramel pudding

Jiggly Coffee Jelly

Apple compote with vanilla ice cream

Pancakes with caramel sauce and mascarpone

Comments